Turmeric Jamu acid composition:
1 / 2 kg Turmeric
1 / 4 Sugar java
1 / 2 kg of tamarind
2 Liter Water
Sepucuk Teaspoon salt
How to Make Turmeric Jamu Asam:
Clean up continues grated turmeric or blender. Then in the filter and take the water.
Boil the juice of turmeric, add tamarind, sugar and salt to a boil while in stir.
Chill, herbs turmeric tamarind ready to drink, can also add ice cubes.
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